Nishiki Daiyasu

  • fresh fish
  • deli
  • restaurant

Founded in 1921, this shop specializing in raw oysters has been in business for about 100 years. The current owner’s great-grandfather started peddling oysters from Hiroshima by an oyster boat by the Shijo Ohashi Bridge, and later opened a shop in Nishiki Market. In addition to raw oysters, the shop offers fresh sashimi, Kyoto home-style dishes, tempura, and other dishes. The 200-year-old building has a dining area in the back, from which you can enjoy a nice view of the garden.

“We purchase the best oysters available from oyster-producing regions throughout Japan. Since we offer them raw, we conduct strict inspections at an inspection agency. We serve safe and delicious raw oysters,” they say.

You can get an assortment of oysters from different regions to compare them.
In addition to Kyoto’s locally brewed sake, they also offer a variety of other alcoholic beverages that go well with oyster dishes.
Nishiki Daiyasu
509 Naka-Uoya-cho, Nakagyo-ku, Kyoto
TEL
075-221-0246
FAX
075-221-0246
Business hours

Monday - Friday 12:00 - 18:00
Saturdays, Sundays, and national holidays 12:00-20:00
Regular holiday
None (may be closed irregularly)

To everyone visiting Nishiki Market Request and information

Please refrain from walking while eating as it may cause trouble or trouble.
Please enjoy it in front of the store where you purchased it or inside the store.

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